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Irunthis1's avatar

Not only that but they actually do put gluten into many snack foods as an added ingredient. It’s disgusting. You have to read every single label or you will continue to poison yourself. My husband has psoriatic arthritis and can tell within a day if he ate something with gluten. He trusts nothing but his own cooking.

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Dave Scrimshaw's avatar

keep it up (that's what Dad used to tell me.)

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