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Karen Bandy's avatar

Stopped eating Best Foods Mayo because of that. Dukes doesn’t but does have soybean oil, so I just try to limit it. My thoughts are that if crops weren’t sprayed with chemicals we wouldn’t have to worry about seed oils … as much. Beef tallow would be much better but costs would go way up. It’s a big problem, but starting with eliminating spraying would be a huge step forward.

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NeoBob's avatar

Costs may go up, but I wanna know how much. We order beef from a local farm and there is so much fat on those animals. It was included for free in our order - if we asked. Just stop throwing it into the innards burning machine and render the lard again. Like old times.

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Karen Bandy's avatar

Bones and fat! We/they should use it all!

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